Under the direction of Executive Chef Evan Treadwell, Sous Chef Dylan is building a name for himself at Devil's Thumb Ranch Resort and Spa, located in beautiful Tabernash, north of Winter Park, Colorado. He would like to invite you to come experience an outstanding meal at the Ranch House Restaurant. With an innovative menu, ambiance, and wide arrange of available dining options, Sous Chef Dylan and his staff will most certainly help you enjoy the vacation of your dreams and offer you a memorable dining experience.
We specialize in a creative chef-inspired menu using locally raised meats and produce when available, and offer a beautiful setting to enjoy your exquisite meal. Whatever your purpose for visiting the resort, whether it be a drive out to the country for lunch, a ski or hiking trip, or a special event, Dylan will make it the most special - small or large, casual or elegant - whatever your dreams may be, he and his staff will make your occasion unforgettable!
Ranch House Restaurant provides the highest level of service, freshly made cuisine, and delicious cakes and deserts. You tell us what you want and we'll make it happen for you and your guests. No menu is too small or too big. Whatever your tastes, our team will design the experience you're looking for.